Get in Touch with Five Star Recipes
Your feedback, questions, and culinary success stories are what keep us inspired. Whether you're a reader with a question or a brand looking to collaborate, we're ready to listen.
General Reader Support
Have a question about a specific recipe or a technique? Email our culinary team.
Media & Advertising
Interested in partnerships, sponsorships, or media inquiries?
Legal & Privacy
For DMCA notices, privacy requests, or data concerns.
Frequently Asked Questions (FAQ)
How do you select the recipes for the site?
Our editorial team selects recipes based on seasonal trends, reader requests, and culinary gaps we see in the digital space. Every recipe must meet our "Five-Star Criteria": it must be approachable, reliable, and deliver an elevated flavor profile that justifies the effort.
Can I submit my own recipe to Five Star Recipes?
At this time, we do not accept unsolicited guest recipes. To maintain our Triple-Test Guarantee, all content must be developed and verified by our internal culinary team. However, we love hearing your ideas for what we should cook next!
Are your recipes suitable for beginners?
Absolutely! While we focus on "gourmet" results, we write our instructions for home cooks of all levels. We break down complex restaurant techniques into simple, manageable steps and provide "Chef's Tips" to help you avoid common mistakes.
Do you provide metric measurements?
Yes, we are currently updating our entire library to include both US Customary and Metric measurements. We strongly recommend using a digital kitchen scale for baking to ensure the most accurate, five-star results.
Why do some recipes include estimated prep times?
We aim to be as honest as possible. Our prep times are based on the average home cook's speed, including the time it takes to gather ingredients and perform basic chopping. If a recipe says "30 minutes," we mean 30 minutes total time in the kitchen.